FDC Food Distribution Center
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- Maximum Occupied Area: 60% of lot.
- Minimum Open Area: 40% of lot.
- Minimum Lot Area: One (1) acre.
- Set-back Line: 30 ft. from all street lines; except loading portion: 50 ft.
- Minimum Side Yard: 2 @ 15 ft.
- Minimum Depth Rear Yard: 15 ft.
- Maximum Height: 60 ft.
- Maximum Floor Area: 500% of lot.
- Maximum Bulk Requirement: 20 times GFA permitted.
- One (1) space per 1,000 ft.2 of floor area.
- Use Examples: Manufacturing, processing, wholesale, marketing, distributing, of food, beverages, agricultural and horticultural related uses, accessory uses, police and fire stations.
- Prohibited Uses: Slaughtering (other than poultry or fish), outdoor storage, outdoor aboveground fuel tanks, retail marketing, sale and marketing of fresh fruits and vegetables.


